Industries
Food service professionals
Food service professionals
Normec Abiolab provides comprehensive support to local restaurant professionals in maintaining the hygiene standards of food served to customers.
Through analysis, auditing, and training services, we enable you to operate with complete confidence.
Related services within this industry
Legionella testing
Legionella bacteria can grow in water systems and spread through inhaled aerosols, sometimes causing Legionnaires’ disease. Testing is crucial in hot water systems and cooling towers.
Physicochemical food analysis
Food physical and chemical analysis ensures product safety. Samples are analysed within one day by our technicians or a partner laboratory.
Hygiene audit
The European Commission requires food businesses to follow good hygiene practices and HACCP standards. Our experts assess your procedures and provide a prioritized action plan.
Food hygiene training
Training staff in good hygiene practices is essential for controlling health risks in the food industry.
Curious to know what we can do for you?
Our specialists will be happy to assist you.
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