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Ask the
allergens expert
your question
Ask our allergen experts your question here. Fill in the form and our experts will contact you as soon as possible to help you.
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Reference measurement/GAP analysis – Tamara Kee
E-learning allergens – Thomas Vos
Open training allergens – Sjoerd Remmers
In-house training allergens – Edwin de Visser
Ask the expert/knowledge subscription – Manja Roos de Groot
Specification and recipe management – Patrick Strijker
Process management – Emiel Raemakers
Analyses – Ilse de Boer
Cleaning – Brenda Tijseling
Control measures in practice – Tamara Kee
Risk calculation with a calculation tool – Krista Baar
The Normec QRA allergen tool – Roy de Putter
Packaging and label control – Carmen van Dulkenraad
Verification and review – Tamara Kee
Food safety culture – Manon van Zwam
Product development – Tinka Alaerds
Other/General – Normec Foodcare knowledge centre
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